Doves organic wholemeal Rye Flour BBE:12/26

Organic Wholemeal Rye Flour is a stoneground flour crafted from 100% certified organic rye. Its coarse texture and deep, earthy flavour make it ideal for bread baking, or baking biscuit recipes and cake recipes. Naturally high in fibre, organic wholemeal rye flour supports good digestion and adds a rustic character to your baking. With no additives or processing aids, and packaged in eco‑friendly paper, this rye flour is perfect for wholesome, sustainable baking at home.

This product is Soil Association and Kosher certified.  

Ingredients:

Organic Wholemeal Rye Flour

Ingredients: rye* 

Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley, wheat. 

*Organic produce.

Milled in the UK with EU & Non-EU rye.

Storage: roll down the top after use and store in a cool dry place.

Packaging material: paper.

Always cook rye flour before consumption.