Organic 55% Dark Couverture per 100g BBE:11/25 Sold out

Couverture chocolate is a higher quality chocolate that contains a higher percentage of cocoa butter than other chocolate in relation to the other ingredients. It also contains chocolate liquor. In order to be labeled couverture, chocolate must contain a minimum of 35% cocoa solids and 31% cocoa butter.

Ingredient Declaration: (as declared on label/pack, including QUID % details if applicable) Dark chocolate containing cocoa solids 55% minimum (cocoa mass, sugar, cocoa butter, vanilla powder)